Embassy of India in Brussels Hosts Indian Wine Tasting Session in Partnership with APEDA

In partnership with the Agricultural and Processed Food Products Export Development Authority (APEDA), the Embassy of India in Brussels organised an Indian Wine Tasting session on 18 February 2026, presenting the diversity of India's growing wine portfolio to a wide audience in the Belgian capital. The session was held as part of the 4th Indian Seafood and Wine Tasting Event, co-organised with the Marine Products Export Development Authority (MPEDA).

India showcases its premium wines in Brussels, strengthening trade ties with the European Union.

Ambassador Kumar's Opening Remarks

Ambassador of India to Belgium, Luxembourg and the European Union, Saurabh Kumar, delivered the opening remarks at the event. He described the occasion as a celebration of flavour and partnership. Ambassador Kumar also underscored the significance of the India-EU Free Trade Agreement as a milestone that deepens market access, supports sustainable supply chains, and expands opportunities for India's premium marine products and wines.​

High-Level European Participation

The event was presided over by Charlina Vitcheva, Director-General of the Directorate-General for Maritime Affairs and Fisheries (DG MARE) at the European Commission, and Sandro Gozi, Member of the European Parliament. Their presence reflected the shared interest between India and the European Union in strengthening trade cooperation in food and beverage sectors.​

India’s winemaking industry is expanding its global footprint with diverse styles and export promotion led by Agricultural and Processed Food Products Export Development Authority (APEDA).

Showcasing India's Wine Portfolio

The wine tasting session offered attendees an opportunity to explore India's emerging wine industry. Indian wines, spanning a range of styles from reds and whites to rosés and sparkling varieties, were presented to highlight the quality and craftsmanship of Indian winemakers. APEDA, the nodal authority under the Department of Commerce for promoting agricultural and processed food exports, played a central role in curating the wine segment.

Advancing India-EU Trade Ties

The evening served as a platform to promote India's quality produce and advance shared goals of sustainable economic cooperation. The Embassy of India in Brussels has consistently used such events to build awareness around Indian agricultural exports, with the Seafood and Wine Tasting series now in its fourth edition since its inception.